It's time we started paying attention to chickens, one of the most misunderstood and ignored species on Earth.

There was a time when chickens were viewed as exotic, fascinating birds. Descendants of exotic Asian jungle fowl, they were revered for their ferocity and intelligence, and domesticated around 8,000 years ago, more for cockfighting than eating. But then, we humans began eating them in ever-larger quantities, until we reached the point where we are now, with 20 billion (mostly white) chickens living in dirty, crowded barns, awaiting slaughter.

Chickens have been a part of human lives for millennia, and yet they are one of the most misunderstood, if not ignored, species on Earth. Lori Marino, an American neuroscientist and animal intelligence researcher, wants to change this. She is intrigued by the fact that chickens are so rarely recognized for their cognitive abilities and frustrated that studies about birds almost always focus on other, less-domesticated species, like crows and parrots.

“Arguably even the scientific community has been influenced by public perceptions of chickens as cognitively simple… This asymmetry in the literature is likely a reflection of, as well as a contributor to, the disconnect scientists and the public have between chickens as commodities and who they actually are as individuals.”

Chickens deserve more attention, and here are some quirky, interesting facts to get you thinking about chickens less as food and more as fascinating co-inhabitants of our world. These come via Marino’s recent paper, “Thinking Chickens,” published online in Animal Cognition in January 2017.

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