Medical professionals claims that 95% of cancers live in acidic environment. They also discovered that cancer cannot survive in an alkaline surrounding with a pH value of 7.36 or more. So, if you have an acidic environment in your body you are at higher risk of cancer, and a number of other diseases like osteoporosis, diabetes, cardiovascular diseases, and other chronic diseases. The recipe presented below has a higher pH level than regular drinking water and many people believe that it can neutralize the acid in your body. Normal drinking water is generally a neutral pH of 7 while water generally has a pH of 8 or 9. It can be found in healthy food stores and supermarkets. However, you can make your own version. Just follow the recipe:

Ingredients needed:

2 liters of purified water
1 organic lemon
1 tablespoon of Himalayan salt

Preparation:

Fill a glass jar with purified water add the lemon slices, but don’t squeeze out the juice, and after that add the Himalayan salt.

Cover the jar and leave it overnight at room temperature.

Use:
Consume 3 glasses of this water after waking up on an empty stomach.

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