9. Non-veg with bones
We agree that majority cuisines have non-vegetarian food, but they are boneless, while Indian non-vegetarian delicacies have bone, that can’t be consumed without using hands.
10. Food served on leaves
In majority parts of India (especially rural areas) food is served on leaves, and, if you use fork and spoon on it, you might spill the food, so it is comfortable to use hands. (Images courtesy: Shutterstock)
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