10 Places Every Seafood Lover Should Visit

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Life

10.Sun-dried Octopus

Naoussa, Paros, Greece

The waters of the Aegean teem with a huge variety of fish, but there’s one dish that reigns supreme: grilled octopus. Strolling around the picturesque seaport of Naoussa on the island of Paros in the Cyclades, travelers will pass dozens of tavernas with tentacled creatures hanging out front like shirts on a clothesline. The result is one of the most succulent pieces of seafood you will ever eat.