11.Upgrade classic favorites
"I love my riff on guacamole. I grill the avocados, then fill their centers with a mix of radishes, cilantro, scallions, tomatoes, lime zest, lime juice, jalapeño, smoked sea salt, and olive oil. The warmth makes the avocado melt in your mouth. It is so rich and decadent—and healthy at the same time."
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